Easy to prepare and
perfectly delicious!

We use only the finest Norwegian salmon for our smoked salmon bagel. The salmon is traditionally smoked using oak and beech wood, giving it a rich and refined flavor. The bagel itself is perfectly crunchy on the outside and tender on the inside, generously spread with creamy cream cheese. Paired with the premium smoked salmon, it creates a perfect balance of freshness and smoothness. Ideal for a luxurious lunch or an indulgent snack. Our salmon is ASC-certified and sourced from sustainable fisheries, so you can enjoy it with confidence.


How to Make
the Ultimate Smoked Salmon Bagel

Here you’ll find a video showing how to make the ultimate Smoked Norwegian Atlantic Salmon Bagel Sandwich. A perfectly toasted bagel, creamy cheese spread, and rich, smoky Norwegian salmon come together in every bite. Add a sprinkle of capers, crisp red onion, and fresh dill by yourself for that final gourmet touch. It’s quick, easy, and irresistibly delicious—hit play and get ready to create your new favorite sandwich!